BIOZYM No. 30 (capsules)

BIOZYME capsules

Compound:
Tzyme™ Gut Blend: 442 mg:
Lactobacillus plantarum 3 x 109. CFU;
Lactobacillus sporogenes 3.8 x 108 CFU;
Lactobacillus salivarius 3 x 108 CFU;
Bifidumbacterium longum 2 x 108 CFU;
Lactobacillus casei 2.25 x 108 CFU;
Lactobacillus acidophilus 1 x 109. CFU;
Jerusalem artichoke (tuber) 20 mg;
Lactoferrin 10 mg.

Pharmacological properties:
BIOZYM is a natural preparation containing 6 strains of probiotic lactic acid bacteria that restore, maintain and regulate the physiological balance of intestinal microflora: create unfavorable conditions for the reproduction and activity of pathogenic microorganisms.

Bifidobacteria and lactobacilli form bacteriocins, which have an antibacterial effect against pathogenic and opportunistic flora and inhibit the growth of tumor cells. BIOZYM bacteria accelerate the breakdown of proteins and carbohydrates in food, stimulate intestinal motility, and are excellent immunomodulators: they activate the synthesis of immunoglobulins, interferon and cytokines.

They participate in the synthesis and absorption of vitamin K, B vitamins, folic and nicotinic acids, promote the synthesis of essential amino acids, better absorption of calcium and vitamin D. Lactobacilli produce a number of hydrolytic enzymes, in particular lactase, which breaks down lactose and prevents the development of lactase deficiency.
Jerusalem artichoke extract (Jerusalem artichoke) contains up to 77% of the prebiotic inulin.

Inulin is a nutrient for beneficial bacteria, promotes their increased reproduction and distribution in the intestines.
Lactoferrin is a key factor in innate immunity against pathogenic microorganisms. Lactoferrin is a natural antibiotic and has antibacterial, antiviral, antifungal, antiparasitic and antiallergic activity. It has both bacteriostatic and bactericidal effects.

The bacteriostatic effect (suppresses the proliferation of bacteria) is manifested in the binding of iron ions in bacteria, which are necessary for their growth and vital activity. The bactericidal effect (kills bacteria) is based on the fact that it destroys the cell membrane of bacteria, as a result of which they die.
Lactoferrin also has activity against Candida fungi, destroying the cell walls of fungi. Lactoferrin, by binding to viruses, prevents their penetration into cells and thus prevents or weakens the development of viral diseases.

Indications:

To improve the functional state of the intestinal microflora and gastrointestinal tract.

Directions for use and dosage:
Adults and children over 14 years old: 1-2 capsules 2 times a day on an empty stomach with a full glass of water. Children under 14 years old: 1-2 capsules per day. The minimum course of admission is 10 days.

Contraindications:
Individual intolerance to individual components of the drug.

Release form:
Plastic bottle containing 30 capsules.
Free of fillers and allergens!

Dispensed without a doctor's prescription. Dietary supplement
Not a medicine.

Storage conditions:
Store at room temperature 15-250C, in a dry place, protected from light, out of reach of children.

Manufacturer:
CJ labs Inc., Miami, USA.
The owner of the trademark and certificate of registration is
Claus Marsh company, UK.
Organization accepting claims in the Republic of Kazakhstan:
Altes Pharm LLP, Almaty, st. Tolebi, 83, office 777.
Tel: 8 (727) 292 27 08.